Heaven

October 10, 2009

soup

While this isn’t really a guilty pleasure perse, it is a pleasure that I just indulged in today for the first time since being in China - and that is, of course, Campbell’s Tomato Soup. Yes, on a cold fall or winter’s day there is absolutely nothing like a hot bowl of cream of tomato soup with saltine crackers! For years now I have gone without but this year I was able to convince Kristin that we had the space and weight in our cargo to sneak over 6 cans of this delicious treat, and today I lapped it up until my heart was content. Delicious! Sometimes it is the little things that you miss about home and life just seems to have that much more meaning with Campbell’s tomato soup with me in China - now I just have to figure out how to conserve 5 more cans for the rest of the year.

2 Comments »

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  1. My recipe always included a pinch of garlic powder and a dash of oregano. You have me craving it now! Damn you Engleson!!

    Comment by Dalong — October 12, 2009 @ 10:16 pm

  2. Can you hear the echo in your empty can of Campbell’s Tomato; Damn you Engleson - Damn you Engleson - damn you…

    Comment by Blake — October 14, 2009 @ 12:37 pm

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